|Does my Olaf drawing look bad? ...You hesitated.|
If you haven't seen Frozen yet, I wouldn't recommend reading this entry. No spoilers or anything, but you won't get the jokes. I would recommend instead that you stop what you're doing and watch the film. But before you do that please tell me how you get internet service while living under a rock?
• • •
I found out what frozen things do in the summer. He was a snowman named Olaf and I just ate him.
I realize that must make me seem as wicked as Adele Dazeem.
I almost felt guilty, but I let it go.
(I could keep going...and I will.)
|Like a snowman in a blender.|
One read of the flavor description and I thought Olaf might like a warm hug...from my mouth. While I have but a mild amity for carrot cake, I am jumping-out-of-my-clogs ecstatic at the mention of carrot cake ice cream. The cream cheese base was lighter than one expects and the carrot cake and walnuts did a lot more than provide texture, adding much to the flavor. Suffice to say I had far less restraint than Sven the reindeer. (Reindeers are better than people, after all.) A flavor this good should be celebrated near and far, from Chicago to Weaseltown. And I think Olaf, who made the greatest sacrifice for this flavor to exist, would agree that it is a flavor worth melting for.
If you have the chance to try this flavor from Bobtail, it is an opportunity to knock at...assuming you know how to knock.