Monday, May 8, 2017

Rise Biscuits and Donuts in North Carolina


Rise Biscuits and Donuts was born in Durham in 2012, eventually opening other locations around North Carolina and even one in Texas. All told, they make a good product on both the savory side of their menu and the sweet. But this is a sugar blog not a biscuit blog, so...onto the last word of the business' name.

Their doughnuts are divided into Old School (traditional doughnuts), New School (fancy doughnuts) and Our School (differs per location, may change). It's not every purveyor of fried dough that offers a simple Cinnamon Twist alongside fad doughnuts (Maple Bacon, Crème Brûlée), regionally specific treats (Cheerwine Icing) and originality (Banana Cake with Nutella). One would expect them to have an endlessly long menu, but they manage such a impressive range with a mere 15 doughnuts to choose from! It's a good problem to have, but deciding can be difficult at Rise. Allow me to introduce the crown jewel of their menu, the Pineapple Basil doughnut.

Incredibly tasty, this doughnut is unlike any I've ever encountered. The pineapple is sharp and tangy, the flavor lasting longer than most glazes. The cream filling offers a counterweight of sweetness, one that doesn't mellow the overall tartness but rather produces another note in the chord. It's all delivered in a delicious doughnut that's topped with pistachios for texture and, along with the basil, adds a light touch of savory. One bite of this doughnut and I knew it was one I would remember. An instant classic.

1 comment:

www.rushmypapers.me said...

Most of the doughnuts are too oily and heavy to eat but these looks really yummy and I hope these would be light on the stomach. How they have made rice cookies?